100% Iberian Cebo de Campo Ham COVAP

Discover the unparalleled flavor of the authentic 100% COVAP Cebo de Campo Iberian Ham, a jewel of Spanish gastronomy directly from the prestigious region of Los Pedroches. This exquisite ham is the product of the rigorous selection of the finest free-range Iberian pigs, guaranteeing exceptional flavor and texture.

The Los Pedroches COVAP company, with its rich history and centuries of experience, has distinguished itself by offering Iberian hams of the highest quality. This Iberian ham bears the green seal of the Iberian standard, a seal that assures its authenticity and supports its origin and traditional production methods.

Our Cebo de Campo Iberian Ham has undergone a meticulous curing process of more than 24 months. This slow and careful curing period is essential to develop its smooth texture and rich, complex flavors. Each slice is a symphony of flavors that awakens all the senses, a true gift for the palate.

This ham is produced from the hind leg of the Iberian pig, known to be the most prized part. The result is a ham with an intense and deep flavor, with sweet and salty notes that will delight even the most demanding gourmets.

100% COVAP Authentic Cebo de Campo Iberico Ham is more than just a food, it is a unique gastronomic experience. Make sure you have a place for it at your next meeting or special event. Enjoy it in thin slices and accompany it with a good wine for an unforgettable experience.

Approximate weight: 7,5 Kg