Boffard Cheese

Boffard cheese, a cheese of Kings, and the oldest cheese brand in Spain. Made with fresh sheep's milk, rennet from suckling lamb, matured for months and cared for with cotton cloths. A fantastic cheese at a great price.

How is Boffard Cheese made?

They are brushed and smeared in oil periodically while the Master Cheese Maker watches over the moment when it reaches its optimum point, at which time it is selected according to the high quality requirements of a cheese such as Boffard, which was supplier to the Royal House of Alfonso XII.

Boffard cheeses are a blend of environment, culture, tradition and history. In addition to the best local raw materials, which seeks to enhance the character and aroma of the land and the work of the people who were devoted to a traditional product that was their identity more than 100 years ago.

Buy Boffard Cheese

In Deljamon we offer you the Boffard range at the best price, as well as in whole piece or wedge format:

• Boffard Cured Cheese

• Boffard Reserve Cheese

• Boffard Gran Reserva Cheese

How to distinguish them?

Boffard Artisan Cured Cheese has a green label.

Boffard Reserva cheese has a red label.

Boffard Gran Reserva cheese is labeled dark red.