![Cinco Jotas 100% Iberian Acorn-fed 3x 80g Iberian Ham Shoulder sliced](https://www.delijamon.com/535-medium_default/cinco-jotas-100-iberian-acorn-fed-3x-80g-iberian-ham-shoulder-sliced.jpg)
![Cinco Jotas 100% Iberian Acorn-fed 3x 80g Iberian Ham Shoulder sliced](https://www.delijamon.com/535-medium_default/cinco-jotas-100-iberian-acorn-fed-3x-80g-iberian-ham-shoulder-sliced.jpg)
Hand-sliced5 Jotas shoulder, 100% Iberian acorn-fed. An exceptional shoulder from the Jabugo area.
The 5 Jotas Iberian shoulder ham is a guarantee of quality and flavor, a worldwide reference of good ham.
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The 5 Jotas acorn-fed Iberian shoulder is the result of a careful selection of Iberian pigs raised in freedom in the fields of Dehesa. Fed exclusively on acorns, grass and natural pasture, these animals develop meat with an intense flavor and a smooth, tasty texture. The 36-month curing process gives the ham a complexion with unique flavors and aromas. 5 Jotas acorn-fed Iberian ham is a delight for lovers of high quality ham and is perfect to be enjoyed alone or in a variety of traditional dishes. Buy today and experience for yourself why 5 Jotas is the most recognized name in acorn-fed Iberian hams.
ORGANOLEPTIC CHARACTERISTICS:
Appearance: Cut with fat infiltrated into the muscle mass. Characteristic marbling.
Color: Between pink and purple red meat and yellowish white fat.
Consistency: Firm and homogeneous texture.
Delicate flavor, not excessively salty, with pleasant and natural aroma.
Data sheet