Beher 100% Acorn-Fed Iberian Ham Gold Acorn-Fed Iberian Ham Jamones Beher de Guijuelo
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  • Beher 100% Acorn-Fed Iberian Ham Gold Acorn-Fed Iberian Ham Jamones Beher de Guijuelo

100% Iberian Acorn-fed Ham Beher Oro de Guijuelo

InfoCompra 100% Iberian Acorn-fed Ham Beher Oro de Guijuelo

€509.08
Entrega entre 2 y 3 días hábiles

100% Iberian acorn-fed ham, BEHER Gold range. Iberian ham from Guijuelo.

Quantity
Disponible

 

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This Iberian ham comes from 100% pure Iberian pigs that graze on cork and holm oaks and feed on acorns. The aging period is between 26 and 36 months in the continental climate of Guijuelo in natural dry rooms and cellars.

Guijuelo acorn-fed Iberian ham is a high quality product that comes from Iberian pigs raised in the wild and fed mainly on acorns in the Guijuelo dehesa, a pastureland area in central Spain. The result is a ham with an intense and characteristic flavor, a deep red color and a smooth, juicy texture.

BEHER is a Spanish manufacturer of high-quality Iberian products, recognized for its commitment to tradition and quality. The company was founded in 1981 and since then has worked to produce high quality Iberian products, following traditional techniques and processes.

BEHER's acorn-fed Iberian ham from Guijuelo is characterized by its intense flavor and smooth texture, the result of the perfect combination of the acorn-based diet and the unique climate of the Guijuelo dehesa. In addition, the careful selection of the Iberian pigs and the natural curing process ensure that each piece is unique and has an authentic flavor.

BEHER's manufacturing process begins with the selection of the most suitable Iberian pigs, which are fed a balanced and natural diet. Once the pigs have reached the appropriate weight, they are slaughtered and the ham is boned and salted. The ham is then cured naturally in the cellars of Guijuelo, where it undergoes a maturation process of up to 36 months.

BEHER is known for its commitment to tradition and quality, and uses only the best ingredients and techniques to produce its products. The company is one of the few that still maintains the tradition of natural curing in the cellars, which guarantees an authentic and unique flavor in each piece of ham.

In short, BEHER's acorn-fed Iberian ham from Guijuelo is a high-quality product that combines tradition, quality and flavor. The company strives to maintain traditional techniques and processes, which guarantees an authentic flavor and smooth texture in each piece of ham. For these reasons, BEHER is a reference manufacturer in the world of high quality Iberian products.

Approximate weight: 7.5 Kg

11004

Data sheet

Type
Ibérico
Race
Ibérico 100%
Region
Guijuelo
Feeding
Bellota
Healing
Más de 32 meses
Part
Jamón (pata trasera)
Producer
BEHER C/ Oriente, 18 CP 37770 Guijuelo, Salamanca, España