COVAP Acorn-fed Ibérico Sobrasada Ibérica de Bellota 450 g

This Sobrasada Ibérica de Bellota is a true culinary treasure. Made with meat from acorn-fed Iberian pigs, this sobrassada is known for its exceptionally rich flavor and unctuous texture. Every bite will transport you to the oak and cork oak groves of the Los Pedroches region, where the pigs enjoy a natural diet that brings depth and complexity to this product.

Covap, a renowned brand in the world of Iberian products, is synonymous with quality and authenticity. With decades of experience in raising Iberian pigs and making sausages, its commitment to excellence is reflected in every portion of this Sobrasada Ibérica de Bellota.

Los Pedroches, located in the region of Andalusia, is famous for its extensive oak and cork oak forests, where the Iberian pigs feed on acorns, wild herbs and natural pastures. This unique environment is essential to the quality and distinctive flavor of our Sobrasada.

Sobrasada Ibérica de Bellota is a versatile delicacy that can be enjoyed in many ways. Use it as a spread on bread, as an accompaniment to tapas, on gourmet pizzas or as an ingredient to flavor your favorite dishes. Its smoothness and smoky flavor make it a perfect choice for lovers of Spanish cuisine.

Our Sobrasada is elaborated following rigorous quality and food safety standards, which guarantees a fresh and delicious product in every bite.

Whether you want to surprise a loved one with a gourmet gift or treat yourself, Covap's Sobrasada Ibérica de Bellota is the perfect choice. Its authentic flavor and its origin in one of the most emblematic regions of Spain make it an appreciated gift and a delight for lovers of good food.