Marantona Cured DO Manchego Cheese 3 Kg
InfoCompra Marantona Cured DO Manchego Cheese 3 Kg
€96.06
Entrega entre 2 y 3 días hábiles
This cheese is the ideal companion to your wine or beer, cured in a natural cave for 8 to 12 months, with an intense and unforgettable flavor.
Manchego cheese with Denomination of Origin and made with milk from Manchego sheep under the strict control of the Regulatory Council of the D.O.
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Manchego cheese with D.O. from 8 to 12 months of curing in piece of 3 kg.
This Manchego cheese has been made from pressed pasteurized Manchego sheep's milk.
The Manchega sheep is a breed that lives exclusively in the region of Castilla La Mancha, which with its milk allows the authentic Manchego cheese to have that unique character and that special aroma.
A cheese matured for a minimum of 8 months, with an intense smell and white color, perfect to accompany special beer or red wine.
91091
Data sheet
- Healing
- 6 meses
- Producer
- Quesos Aldonza y Don Ismael SL Carr N-430, KM 276, 13100 Piedrabuena, Cdad. Real, España
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This cheese is the ideal companion to your wine or beer, cured in a natural cave for 8 to 12 months, with an intense and unforgettable flavor.
Manchego cheese with Denomination of Origin and made with milk from Manchego sheep under the strict control of the Regulatory Council of the D.O.