Huelva Gran Reserva 1909 Ham Out of Standard Jamones Chaparro
InfoCompra Huelva Gran Reserva 1909 Ham Out of Standard Jamones Chaparro
€209.00
(€56.75 Kg)
Entrega entre 2 y 3 días hábiles
Ham from the Sierra de Huelva, made from pigs raised in the pasture fed on natural pasture, but outside the Iberian standard.
Cured for between 36 and 48 months, only ham and sea salt are used in the production process.
Ham holder not included.
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Gran Reserva ham outside the Iberian standard.
04CJGR
Data sheet
- Region
- Huelva
- Healing
- Más de 36 meses
- Part
- Jamón (pata trasera)
- Producer
- Ramón Chaparro Chaparro C/ La Verbena, 14. 21380 Cumbres Mayores (Huelva), España
- Preservatives
- Sin conservantes
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Ham from the Sierra de Huelva, made from pigs raised in the pasture fed on natural pasture, but outside the Iberian standard.
Cured for between 36 and 48 months, only ham and sea salt are used in the production process.
Ham holder not included.