

(€11.50 Kg)
Serón Ham cured in the Sierra de los Filabres thanks to its particular microclimate. A Gran Reserva with a magnificent texture and a great aroma of authentic Serrano Ham.
A piece of high quality and careful elaboration in the mountains of Almería that will not disappoint you and you will enjoy from the first cut.
This ham has been cured in the mountains of Serón, a town in the province of Almería, at an altitude of 850 meters above sea level.
The curing is carried out in a natural and artisanal way, just as it has been done for hundreds of years, to obtain quality meat with a homogeneous texture.
Data sheet
Energía | 1000 kJ / 239 Kcal Calorías |
Grasas | 12,3 g |
Saturadas | 4,1 g |
Hidratos de carbono | 0,9 g |
Azúcares | 0,9 g |
Proteínas | 31,2 g |
Sal | 4,7 g |
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