100% Iberian Acorn-fed Shoulder + Chorizo + Salchichón + Loin Chaparro Hams
InfoCompra 100% Iberian Acorn-fed Shoulder + Chorizo + Salchichón + Loin Chaparro Hams
€199.99
(€28.60 Kg)
Acorn-fed Shoulder (4.5Kg) from the Sierra de Huelva, made from 100% Iberian pigs fed with acorns in montanera. Cured for between 24 and 36 months, only Iberian ham and sea salt are used in its preparation. It has a black seal of the Iberian standard.
It is accompanied by a magnificent first-class Iberian chorizo (350g), a first-class Iberian salchichón (350g) and a wonderful 100% acorn-fed Iberian loin.
Ham holder not included.
Set of 100% Iberian Bellota Shoulder, Chorizo, Salchichón and Iberian Bellota Loin.
04SETCPB
Data sheet
- Guy
- Ibérico
- Seal
- Negro de la norma del ibérico
- Race
- Ibérico 100%
- Region
- Huelva
- Feeding
- Bellota
- Healing
- Más de 24 meses
- Part
- Paletilla (pata delantera)
- Producer
- Jamones Ibéricos de Jabugo Alba Romero, S.L. 21270 Cala (Huelva)
- Preservatives
- Sin conservantes
Nutrition facts / 100 g
| Energía | 1654,24 Kj / 393,87 Kcal Calorías |
| Grasas | 27,12 g |
| Saturadas | 6,39 g |
| Hidratos de carbono | 0,1 g |
| Azúcares | 0,1 g |
| Proteínas | 37,46 g |
| Sal | 4,80 g |
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Acorn-fed Shoulder (4.5Kg) from the Sierra de Huelva, made from 100% Iberian pigs fed with acorns in montanera. Cured for between 24 and 36 months, only Iberian ham and sea salt are used in its preparation. It has a black seal of the Iberian standard.
It is accompanied by a magnificent first-class Iberian chorizo (350g), a first-class Iberian salchichón (350g) and a wonderful 100% acorn-fed Iberian loin.
Ham holder not included.